Barrel-aged for a year to develop the complexity that only time can provide. Flavors of fudge, vanilla and caramel.

Goose Island’s take on the London Fog tea latte, blending Earl Grey and black tea, along with clover honey, with the Bourbon County Stout base beer.

Aged in Larceny Wheated Bourbon barrels with apple, cassia bark, and caramel flavor

Smooth, chocolatey cold-brew flavor, bourbon-barrel-aged maple syrup; and the whole beans of single-origin Ethiopian Metad Buku, lending a fruity aroma, akin to blueberry.

We combined things we love, orange and chocolate, taking Bourbon County into a new and exciting direction

Bourbon County Brand Stout aged in rye whiskey barrels with blackberries, Luxardo cherries, fresh sour cherries and sea salt.

Golden Sour | 5.5% | 16oz

Wild Ale | 4.5% | 16oz