Free Range Chicken {$5} | Grilled Shrimp {$3 Each} | Hanger Steak {$9}

We are open

• Monday

  5:00PM to 10:00PM
  Bar: 12:00AM

• Tuesday

  5:00PM to 10:00PM
  Bar: 12:00AM

• Wednesday

  5:00PM to 10:00PM
  Bar: 12:00AM

• Thursday

  5:00PM to 10:00PM
  Bar: 12:00AM

• Friday

  5:00PM -to 11:00PM
  Bar: 2:00AM

• Saturday

  Brunch 10AM to 3PM | 4PM to11:00PM
  Bar: 2:00AM

• Sunday

  Brunch 10AM to 3PM | 4PM to 10:00PM
  Bar: 12:00AM