$5 | Snacks & Shares
-
THICK CUT POTATO CHIPSCaramelized Onion Dip
-
DEVILED EGGSBlue Cheese & Bacon Bits
-
LOADED CHEESE FRIESPulled Pork & Red Eye Gravy
-
TAVERN BURGER10Local Tomato, Onion & Toasted Bun | Add Cheese $1
-
WARM PRETZELSRed Dragon Fondue
-
BAKED MAC & CHEESEHouse Cheese Blend & Panko
-
CRISPY FISH TACOSCharred Salsa Verde, Chipotle Mayo, Shaved Green Cabbage
-
CHICKEN WINGSSweet Chili Sauce & Cucumber-Yogurt
-
PULLED BBQ PORK SLIDERSThree per order
$3 | Bottled Beer
-
BUD LIGHT BOTTLES & HIGH NOON FLAVORS
$4 | Drafts
-
STELLAStyle: Belgian Pilsner | ABV 5.0%
-
LA RUBIAStyle: Blonde Ale | ABV 5.0%
-
FloridianStyle: Hefeweizen | ABV 5.2%
-
Fat TireStyle: Amber Ale | ABV 5.2%
-
LagunitasStyle: IPA | ABV 6.2%
-
Jai AlaiStyle: IPA | ABV 7.5%
$5 | Cocktails | Light & Refreshing
-
A SPICY VODKA COCKTAILGreen Chile Vodka, Lime & Pineapple Syrup
-
BLUEBERRY MULENantucket Blueberry, Fresh Lime & Ginger Beer
-
EL CAMINO PALOMAEl Camino Blanco, Pink Grapefruit Soda & Fresh Grapefruit
-
JUNGLE BERRYAcai Berry Tito’s, Banana Peel Oleo, Fresh Lime & Coconut
-
HEMINGWAY G&TMalfy Rosa, Maraschino, Fresh Lime & Mediterranean Tonic
$5 | Cocktails | Dark & Flavorful
-
SMOKED OLD-FASHIONEDBuffalo Trace, Black Walnut Bitters & Demerara
-
WHISKEY SOUR 2.0Rittenhouse Rye, Fresh Lemon, Orange & Aquafaba
-
ULTIMATE ESPRESSO MARTINITito’s Vodka, Mr. Black Cold Brew, Espresso & Vanilla
$ 5 | Spirits
-
TITO’sStyle: Vodka | Austin, Texas
-
BEEFEATERStyle: London Dry Gin | London, England
-
PLANTATIONStyle: White Rum | Barbados, Jamaica & Trinidad
-
CAPTAIN MORGANStyle: Spiced Rum | St. Croix, Virgin Islands
-
EL CAMINOStyle: Blanco Tequila | Jalisco, Mexico
-
DEWAR’SStyle: Scotch | Perth, Scotland
-
JACK DANIEL’SStyle: Whiskey | Lynchburg, Tennessee
-
BUFFALO TRACEStyle: Bourbon | Frankfort, Kentucky
1/2 Off Wines By The Glass | White & Rose
-
CANEVEL
12/ 6Prosecco -
BERGER
10/5Grüner Veltliner , Niederösterreich -
SAN GIORGIO
10/ 5Pinot Grigio, Alto Adige -
R. PRÜM
10/ 5Riesling, Mosel -
MOULIN DE GASSAC
10/ 5Rosé, Cotes de Provence -
THE CROSSINGS
12/ 6Sauv Blanc, New Zealand -
PATIENT COTTAT
14/ 7Sauv Blanc, Sancerre -
CHALK HILL
12/ 6Chardonnay, Sonoma County -
BRICK & MORTAR
14/ 7Chardonnay, Anderson Valley
1/2 Off Wines By The Glass |Red
-
LANDMARK
12/ 6Pinot Noir, Sonoma County -
DAVIS BYNUM
14/ 7Pinot Noir, Russian River -
KEN WRIGHT
15/ 7.5Pinot Noir, Willamette Valley -
DECOY
12/ 6Merlot, Sonoma County -
FREELANDER
12/ 6Cabernet, California -
BELLACOSA
14/ 7Cabernet, North Coast -
ROUTE STOCK
16/ 8Cabernet, Napa Valley -
THE PRISONER
15/ 7.5“Unshackled” Red Blend, California -
ALTOS LOS HORMIGAS
10/ 5Malbec, Mendoza
Newsletter
We are open
-
Monday
5:00PM -12:00AM -
Tuesday
5:00PM -12:00AM -
Wednesday
5:00PM -12:00AM -
Thursday
5:00PM -12:00AM -
Friday
5:00PM - 2:00AM -
Saturday
Brunch 10AM-3PM | 4PM-2:00AM -
Sunday
Brunch 10AM-3PM | 4PM-12:00AM
Visit us
Located at (Worthing Place / Atlantic Avenue)
32 SE 2nd Ave, Delray Beach, FL 33444
Phone: 561.265.5093
E-mail: info@parktaverndelray.com
Follow Us!